Pasquale’s Catering Menu
Please call Rebecca at (518) 578-8623 or email inquiries to [email protected].
~Catering Options~
OPTION 1: Full Service Catering
Hire us to cater your event! This is a full service catering option which includes set up and breakdown of buffet and/or appetizer stations by our servers, table clearing, cake cutting, and cake serving. Chafing dish rental, delivery charges, and set up and breakdown fees are included in the cost. In order to make sure the event runs smoothly, we will determine the number of servers needed, based on the guest count, to work the event. There is a $25 per hour cost for each server. The gratuity for weddings is a standard 20%. We do not provide tableware (plates, utensils, glasses, napkins) or linens. Some venues require additional travel expenses added.
OPTION 2: Food and Chafing Dish Drop off
A server would come to the venue and set up the buffet line with chafing dishes and then come back with the food. They would return later to pick up. The set-up /breakdown fee is $350.00 per event. There is also a delivery fee which varies by venue location. This option does not include a server to stay at your event, so you are on your own to replenish pans of food. ** This option is not available for weddings.
OPTION 3: Food Pick Up or Delivery
If you are just looking for us to prepare food for you event, you can order and pick up at the restaurant. We can also deliver catering orders in most instances! Delivery fees vary by location.
Prices available upon inquiry. Email Rebecca ([email protected]) or call (518) 578-8623 for more information. We look forward to working with you!
For Weddings:
For wedding pricing, please send an email with the wedding date, your menu wish list, estimated number of guests, and the venue/location. We can start there and then make changes to give you the perfect menu for your wedding. Appetizers during cocktail hour are also a great idea. We can do pretty much anything you want!
Once I have your menu wish list and an estimated number of guests, I will be able to do a quote for you. We provide a per person price, as well as adding in hourly fees for staff, travel fees, and a 20% gratuity. This will all be covered in the quote. We take a final guest count two weeks prior to the wedding and that will be what you are charged for.
Our meals are buffet style. The price is based on guests having a portion of each item so there is no need for food choices on RSVPs. This makes it faster for service, as well as making sure that you don't run out of certain choices of food. It also allows for guests to have options in case of allergies or dietary restrictions.
If you decide to book with us, once we have finalized the menu and agreed upon the quote, a 10% deposit is required to hold to the date. This gets applied to your final balance. We have a contract that will need to be signed. Prices will be our best estimate, but not locked in. Prices will vary depending on the cost of the products we need as prices for some items fluctuate with the economy.
I look forward to working with you !
Best,
Rebecca
If you don’t see something on the menu that you would like for your event, please ask! We will cater any dish to fit your needs or accommodate your party!
~Pasta~
Lasagna
Baked Ziti
Shells
Cheese Ravioli
Beef Ravioli
Sausage, Peppers & Onion over pasta
Garbage Spaghetti
Meatballs (any sauce)
~Proteins~
5 to 6 oz. chicken breast served over bed of pasta (minimum of 20 portions)
Chicken Parmesan
Chicken Marsala
Chicken Piccata
Grilled Chicken Breasts~ your choice of sauce (not served over pasta)
Chicken Wings
Prime Rib
Beef Tenderloin
Ribs
Chopped Brisket
Pulled Pork
Salmon
~Premium Pasta~
Vegetable Lasagna
Carbonara
Alfredo
Broccoli Alfredo
Chicken Alfredo
Pasta Primavera
Macaroni and Cheese
~Salads and Sides~
Garden Salad
Antipasto Salad
Pasta Salad
Chef Salad
Chicken Salad
Caesar Salad
Potato Salad
Potato & Egg Salad
Macaroni Salad
Tuna Macaroni Salad
Scalloped/ Au Gratin Potatoes
Baked Beans
Vegetarian Baked Beans
Mozzarella Sticks
Fried Ravioli
Garlic Knots served with marinara
~Appetizers~
Fresh Vegetables and Dip
Seasonal Fruit Platter
Cheese, Pepperoni, and Crackers
Shrimp Cocktail
Fried Ravioli with marinara
Meatballs
Bruschetta
Charcuterie options available
